Mark sits down with longtime friend and restauranteur Vincent Kinne to discuss his entrepreneurial journey into the Los Angeles food scene and navigating his restaurants, Met Him at a Bar and Met Her at a Bar, through the obstacles presented by the Covid 19 pandemic. The two dive into Vinny's background, the inception of the restaurants, touch on his family life, and ultimately confront Vincent's idea that despite all he's accomplished he still believes he's lazy.
Keep up with Vincent and his businesses on Instagram: @vincentkinne, @metheratabar, @methimatabar
Mark's Instagram: @markstevenlaird
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